Status Gizi Remaja Puteri Penderita Anemia di Kota Luwuk: (Nutritional Status of Adolescent With Anemia In Luwuk)

Erni Yusnita Lalusu; Marselina  Sattu; Mirawati Tongko; Dwi Wahyu Balebu; Muhammad Syahrir

doi:10.51888/phj.v10i2.1

Authors

Erni Yusnita Lalusu Fakultas Kesehatan Masyarakat Universitas Tompotika Luwuk
Marselina Sattu Fakultas Kesehatan Masyarakat Universitas tompotika Luwuk
Mirawati Tongko Fakultas Kesehatan Masyarakat Universitas tompotika Luwuk
Dwi Wahyu Balebu Fakultas Kesehatan Masyarakat Universitas tompotika Luwuk
Muhammad Syahrir Fakultas Kesehatan Masyarakat Universitas tompotika Luwuk

DOI:

https://doi.org/10.51888/phj.v10i2.1

Keywords:

Anemia, Status Gizi, Remaja

Abstract

Anemia merupakan permasalahan gizi utama pada wanita. Remaja merupakan cikal bakal wanita prakonsepsi dan ibu hamil yang sangat menentukan kualitas generasi selanjutnya. Tujuan penelitian ini adalah menggambarkan prevalensi anemia pada remaja dan status gizi remaja penderita anemia di Kota Luwuk. Jenis penelitian yang dilakukan adalah observasional deskrptif, yang dilakukan pada 187 remaja di kota luwuk. Penelitian ini menggambarkan status anemia berdasarkan pengukuran kadar hemoglobin. Status gizi ditentukan berdasarkan pengukuran antropometri. Analisis data dilakukan secara deskriptif. Hasil penelitian menunjukkan dari 187 remaja yang diteliti, terdapat 55 remaja (29%) diantaranya mengalami anemia. Status gizi remaja yang mengalami anemia sebagian besar dengan status gizi kurang yaitu 89%, sedangkan 11 % dengan status gizi baik. Hasil penelitian ini menunjukkan permasalahan pada status gizi remaja sehingga membutuhkan perhatian yang lebih masyarakat dan pemerintah. Sebagai saran: kebiasaan mengkonsumsi makanan bergizi dapat lebih dibudayakan dalam lingkungan sekolah. Selain itu, juga perlu diberikan edukasi gizi baik pada siswa sebagai remaja maupun kepada orang tua siswa.

Anemia is a major nutritional problem in women. Adolescents are the forerunners of preconception women and pregnant women who determine the quality of the next generation. The purpose of this study was to describe the prevalence of anemia in adolescents and the nutritional status of adolescents with anemia in Luwuk City. This type of research is observational descriptive, conducted on 187 adolescents in the city luwuk. This study describes the status of anemia based on measuring hemoglobin levels. Nutritional status is determined based on anthropometric measurements. We conduct descriptive method to analized the data. The results showed that of 187 adolescents studied, there were 55 adolescents (29%) of whom had anemia. Most of the nutritional status of adolescents with anemia is 89% underweight, while 11% with good nutritional status. The results of this study indicate problems in the nutritional status of adolescents so that they require more attention from the community and government. As a suggestion: the habit of consuming nutritious food can be further cultivated in the school environment. In addition, it is also necessary to provide nutrition education both to students as teenagers and to parents of students.

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